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June 19, 2021
Turkish Bread: The Most Delicious and Easy Bread You Will Ever Make
Foodotomic
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Today we are preparing Turkish Bread - Vegan Recipe. Turkish bread is also known as Bazlama or Turkish Flat Bread. It will be the most delicious and easy bread you will ever make.
Turkish bread is commonly eaten sliced and dipped into food such as hummus, as a base for toppings, or as a sandwich. This is a very easy, quick and simple recipe to prepare the Turkish Bread at home. You can always prepare the turkish bread without the oil, totally doable. I love to pair these with some Indian curries or chutneys and you can use them as a base for other recipes too. Turkish bread is traditionally cooked in hot clay ovens but we are preparing this on a flat pan. This Turkish bread is probably the most delicious and easy bread you will ever make.
Written Recipe - https://www.foodotomic.com/post/turkish-bread-vegan-recipe
Black Bean Curry - https://youtu.be/VlkzvJtUzxQ
Peanut Chutney/Dip - https://youtu.be/DmFbnMwodfg
Ingredients for the Turkish Bread : The most delicious bread ever
Yeast Activation
Luke Warm Water - 75 Grams
Vegan Sugar - 1 Tablespoon
Yeast - 2 teaspoons
Ingredients for the dough
All Purpose Flour - 500 Grams
Salt - 1 Teaspoon
Soy Milk - 75 Grams
Olive Oil - 3 Teaspoons
Water - 66 grams
Yeast Water
Additional Oil and dry flour as needed
Seasoning for the Bread
Olive oil - 2 Tablespoons
Mixed herbs - 2 Teaspoons
Paprika - 2 Teaspoons
Chopped Cilantro and Mint Leaves
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Timeline for the Turkish Bread : The most delicious bread ever
00:00 Introduction
00:22 Activating the Yeast
00:39 Dough Preparation
02:13 Making the Turkish Bread
03:23 Cook the Turkish Bread
04:06 Season the Turkish Bread
04:43 Serve
#turkishbread #veganturkishbread #easyturkishbread
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