Vegan Sandwich Bread Easy Recipe

Today we are preparing Vegan Sandwich Bread at home with just 6 ingredients. These homemade loaf breads turn out softer, squishable and so fluffy. This sandwich loaf bread is easy to prepare at home & healthy too. Sandwich breads are generally more uniform in texture and lacks large holes, so that spreads like mayo or mustard stay inside the bread and your hands don’t get dirty. Written Recipe - https://www.foodotomic.com/post/vegan-sandwich-bread-recipe Ingredients for Vegan Sandwich Bread Ingredients for Yeast water Luke warm water – 100 ml Vegan Sugar – 1 tablespoon Dry Yeast – 1 teaspoon Ingredients for Dough All-purpose flour – 300 grams Salt – Half teaspoon Yeast water – 50-60 ml Plant based milk – 50 ml Vegan Butter – 1 tablespoon Hardware (India) Camera - Canon T6 - https://amzn.to/2UEhOnv Dji Osmo - https://amzn.to/30CiRZ8 Tripod and light - https://amzn.to/3cQtwSg Mic - https://amzn.to/37sqqmj Kindle - https://amzn.to/2VaiLnN Vegan Book - Vegan for life - https://amzn.to/2YWFFjL Ingredients Vegan Cheese - https://amzn.to/2LvwyDq Vegan Butter - https://amzn.to/383DeAk Timeline for Garlic Knots Vegan Recipe 00:00 Introduction 00:31 Yeast Activation 00:52 Dough Preparation 02:00 Rest & Rise 03:04 Place it in the pan 03:29 Bake 03:55 Slice #veganbread #bread #vegan #veganbreadrecipe #veganrecipe #loafbread